My Vegan Experience Week
- Olivia Chick
- Dec 16, 2020
- 1 min read
Updated: Jan 4, 2021
My past blogs have made me more aware of how my meat consumption is affecting the environment, so this week I decided to be vegan to see what it was like.
I really enjoyed some aspects of this week. For example, I liked having oat milk in my coffee, I loved Quorn nuggets and I enjoyed making dinner using this vegan cookbook.

Morning coffee and snack

Vegan sushi lunch
Despite this, there still aren’t enough tempting vegan alternatives to lure me away from my meat-eating diet completely. However, it has inspired me to limit my beef and dairy consumption significantly. I've learnt that personal action really does matter and I will leave you with this poster to explain how even a small reduction in everyone's meat consumption (especially beef) could make a world of difference.

Figure 1: Meat-free Monday poster
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